Elimination of fishy taint in eggs from hens fed diets containing canola meal
نویسنده
چکیده
منابع مشابه
Response of laying hens to diet inclusion of canola meal as influenced by dietary nonphytate phosphorus level and microbial phytase supplementation
An experiment employing a factorial arrangement of three levels (0, 8 and 16%) of canola meal (CM), two levels (0.15 and 0.25%) of nonphytate phosphorus (NPP), and two levels (0 and 450 unit/kg; as fed basis) of microbial phytase was conducted using 216 Hy-Line W36 laying hens from 39 to 47 weeks of age. The birds receiving CM consumed more (P < 0.05) feed than birds receiving corn-soybean meal...
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